Healthy, delicious, AND beautiful! Red cabbage is a nutritional powerhouse. It’s a great source of Vitamin A, Vitamin C, Vitamin B6, and Vitamin K, as well as iron, fiber, and potassium, so it’s a great idea to have tasty and easy ways to prepare it. In Germany, red cabbage is most commonly cooked and served warm as a side dish … More Quick Pickled Red Cabbage